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Chefs Table (2015 ) Chef's Table goes inside the lives and kitchens of six of the world's most renowned international chefs. Each episode focuses on a single chef and their unique look at their lives, talents and passion from their piece of culinary heaven. Some of the most renowned chefs in the

Sustainable (2016) America is facing a food crisis driven by profitability and a lack of consumer education. While the window to transforming our heartland continues to shrink, passionate individuals have emerged who provide hope that the health of our nation might still remain within our grasp. Sus

Wasted The Story of Food Waste 2017 The issue of food waste is presented in light of the statistics forty percent of food produced for human consumption in the US goes to waste over ninety percent of this amount will end up in the landfill, where the waste produces methane gas a greenhouse gas in an

Fish Men 2019 For centuries, cod has fed the world and built our nation Today, the iconic American Fisherman is caught in a perfect storm of foreign competition, erratic regulations and declining fish stocks all while scientists struggle to count fish, and conservationists struggle to save them In a